So what you all don’t know about me is that I like traveling and food about as much as I like style. Sometimes they go hand in hand and other times they do not. So why do I bring this up? Well, for well over a year now I have debated talking about food, but have continually opted not to. But that will now change. From time to time I will speak on food, mostly restaurants that I go to when traveling.
I don’t really like to write drawn out reviews on restaurants like I do for suits and shoes. Mostly because I usually view dining as an experience, as it takes place over an allotted period of time; and for the most part, the only thing that is tangible about it is consumed. So I take notes on the food, service, dress, ambiance and whatever else may strike me as I dine. And then at times I will go back and add a few comments as needed to round things out. I try to keep things concise and useful. So it is those notes that will serve as the restaurant reviews. A somewhat impressionist way of doing things? Perhaps. But whether you like or dislike the format, I guarantee you that I will not lead you astray.